Our Spring Dinner will be held on the 7th of April, at 7pm at the Sandbanks Restaurant in the Vale do Lobo Praça (please see the dinner menu below).
This will be a special celebration to mark the opening of the new Praça post the renovation carried out over the winter. Sandbanks have also completed a substantial redesign (please see attached photos) and taken on two new chefs for their restaurant.
We plan on having drinks before the meal on the balcony which should be a wonderful start to the evening, weather permitting. Our 2017 Spring Dinner will be a great opportunity to taste the result of all the changes that have taken place before the rush of Easter.
The cost for members will be €35 and €40 for guests of members (upon availability).
Places are limited, please reserve by email before the 25th of March. Let us know if you have any allergies or require a vegetarian option.
We look forward to seeing you there!
Sandbanks Fish & Seafood Restaurant
Friday 7th April 2017
Mildly Spiced Fish Cakes
Sweet Chilli Dipping Sauce
Tomato, Basil, Anchovy Terrine
Surf & Turf
Gratin Potatoes & Seasonal Vegetables
Pan fried Fillet of Turbot
Mediterranean Tomato Sauce, Clams, Buttered mash
Regional Cheese Board
Vanilla Ice Cream
Including ½ bottle wine and water per person